Translation will be available in Mandarin and English
The presentations of the 2017 edition can be found here.
A lot is happening in our Fresh Produce world, especially when we look at the world of ‘internet-of-veggies’. Technological developments are reaching the second half of the chessboard. More and more technology is developed for use at farms, pack houses and in the supply chain...
Information technology, communication technology, the Internet-of-Things, Big Data, robotics: each and every one of these new technologies now has an impact on the world of fresh fruits and vegetables, and in turn the fresh produce supply chain from farm to fork can now call on specialised solutions that allow it to cope with their far-reaching effects.
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